Papaya

The gut's best friend.

Contains papain — a natural enzyme that aids digestion — plus high amounts of vitamin C and carotenoids.

Papaya is the fruit your grandmother kept handing you for a reason. That signature salmon-orange flesh is loaded with papain, a digestive enzyme so effective that it's literally used commercially to tenderise meat. Eat it for breakfast with a squeeze of lime and see what happens to your mornings. Ours are tree-ripened to the ideal stage — soft enough to spoon, firm enough to slice.